Callister Chapter 14: Polymer Structures

There are many types of polymers: natural polymers such as wood, rubber, cotton, wool, leather, and silk; biological polymers such as proteins, enzymes, starch, and cellulose; and synthetic polymers such as polypropylene (PP), polyvinyl chloride (PVC), and polystyrene (PS). In this chapter, we will discuss the various structural elements of polymers, such as their chemistry and crystallinity. The effect of structure on polymer properties will be discussed in the next chapter.

Chemistry of polymers

The term polymer means “many mers,” where mer originates from the Greek word meros, which means “part.” Thus, polymers are chains of repeat units. The chain forms by the sequential addition of monomer units, as illustrated in the figure below:

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print

In this example, polyethylene is formed as an unpaired electron is transferred to each ethylene monomer that is added to the chain. When all the repeat units are the same, like in this case, the resulting chain is called a homopolymer. When two or more different repeat units are involved, the result is called a copolymer. The table below shows the repeat units of some of the most common polymers.

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print

Molecular weight

Since the lengths of polymer chains will all be different, molecular weights of polymers are described as average molecular weights. There are two ways to do this: number-average molecular weight and weight-average molecular weight. The number-average molecular weight can be computed using:


where Mi is the mean molecular weight in the interval i and xi is the fraction of the total number of chains within that interval. On the other hand, weight-average molecular weight can be calculated using:


where Mi is the again the mean molecular weight in the interval i and wi is the weight fraction of molecules in that interval. Number-average molecular weight will be more sensitive to low molecular weight species while the weight-average molecular weight will be more sensitive to higher molecular weight molecules. The polydispersity index, which is a measure of the breadth of molecular weight distribution, is the weight-average molecular weight divided by the number-average molecular weight. Another parameter that is used to describe polymer size it the degree of polymerization. This can be calculated by:


where m is the molecular weight of the repeat unit.

Molecular shape

Polymer chains can take on different configurations depending on the degree of twisting and bending that occurs along the backbone. As depicted in the carbon backbone examples below, each successive carbon atom can lie on any point of the cone of revolution that has a 109 degree angle with the previous bond. In the middle example, the chain is fairly linear, whereas in the example on the right, the rotation of the carbon atoms into other positions results in a more twisted shape. Rotational flexibility depends on factors such as the repeat unit structure or the existence of bulky side chains. Quantitatively, chain conformations can be described using models such as the free-jointed chain, the freely-rotating chain, or the hindered rotating chain.

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print
Some definitions related to molecular shape are the end-to-end distance and the persistence length. For a polymer made up of monomer “vectors” li, the end-to-end distance h is the sum of li.


The persistence length, on the other hand, is the characteristic length scale for the exponential decay of the correlations of backbone tangents. Essentially, the persistence length is how long it takes for the backbone to bend, on average, at a right angle. 

Molecular structure

There are different types of molecular structures found in polymers, such as linear, branched, crosslinked, and network. They are shown below:

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print
Linear polymers can be described as a “mass of spaghetti.” They are fairly flexible and the chains are held together by Van der Waals forces and hydrogen bonding. Branched polymers are harder to pack together and thus have lower density. Crosslinked polymers are formed when chains are joined together by covalent bonds. Rubbers are often crosslinked through the process of vulcanization. Finally, network polymers are three-dimensional and are the result of multiple covalent bonds.

Thermoplastics are linear or branched and soften when heated and harden when cooled. Thermosets are crosslinked or network and, once hardened, will not soften upon heating.

Isomers

Stereoisomers can be isotactic, syndiotactic, or atactic. An isotactic configuration is when R groups are found on the same side of the chain. A syndiotactic configuration is when the R groups alternate sides. An atactic configuration is when the R groups are randomly positioned.

There are also geometrical isomers, which occur within polymers with double bonds in the backbone. When side groups are on the same side of the double bond, the polymer is said to be in the cis structure. When the side groups are diagonally across from each other, the polymer is in the trans structure. 

Copolymers

When chains are composed of more than one type of repeat unit, the resulting polymer is called a copolymer. Copolymers can be advantageous because they allow polymer chemists to combine properties from different homopolymers. Below are the different types of copolymers. For a more detailed discussion on block copolymers, check out this post.

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print

Crystallinity in polymers

A polymer is said to be crystalline when its molecular chains are aligned and packed in an ordered arrangement. On the other hand, it is amorphous when the chains are misaligned and disordered. Generally, it is easier to achieve crystallinity in polymers that have simple and/or regular chemical structures. Often, polymers will have crystalline regions interspersed within an amorphous matrix. The degree of crystallinity can be determined using the following equation: 


where ρs is the density of a specimen for which the percent crystallinity is to be determined, ρa is the density of the amorphous part, and ρc is the density of the perfectly crystalline part.

Crystalline regions can be described using the chain-folded model, depicted below. In this model, chains within a platelet are aligned and fold back and forth on themselves.

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print
Many semicrystalline polymers form spherulites. As shown in the figure below, spherulites grow radially outwards and consist of lamellar chain-folded fibers with amorphous regions between them.

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print
Defects in polymers

Due to the chainlike nature of polymers, the concept of defects is different than in metals and ceramics—though they still exist. As shown in the figure below, defects such as impurities and screw dislocations follow very similar definitions as they did in other materials. However, besides traditional defects, chain ends are also considered defects (usually associated with vacancies). Also, the surfaces of chain-folded layers and boundaries between crystalline regions are considered interfacial defects.

Callister, William D. Materials Science and Engineering: An Introduction. New York: John Wiley & Sons, 2007. Print
Diffusion in polymers

Small foreign molecules can diffuse between the molecular chains of polymers. The mechanism for this diffusion is similar to the interstitial diffusion that occurs in metals, although in polymers diffusion occurs through small voids between chains, from one open region to another. Thus, rates of diffusion are greater in more “open” amorphous regions than through crystalline regions. Smaller molecules also diffuse faster than larger ones.

Diffusion in polymers is often characterized by the permeability coefficient, PM. Steady-state diffusion through a polymer membrane can be described using a modified Fick’s first law:


where J is the diffusion flux , ΔP is the difference in pressure of the gas across the membrane, and Δx is the membrane thickness. 

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